Monday, October 17, 2011

Pumpkin Cream Puffs with Maple Glaze - Frosting for the Cause guest post

Hello Everyone!

I'm very excited to share my guest post at Frosting for the Cause today.  If you haven't already, you'll want to check out all the wonderful stories and recipes posted here throughout the year. Here's the link to my post.

Again, thank you, Paula for creating such a fantastic project! This weekend I'll be participating in Race for the Cure, so Sugared Sam made a donation to Susan G. Komen  Race for the Cure Maryland and tomorrow morning I'll be delivering the cream puffs to Gilchrist Hospice Care.

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